Simple Way to Houston Black Beans And Brown Rice Recipe

Texi-Fied Black Beans And Brown Rice

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Recipe Summary Texi-Fied Black Beans And Brown Rice

Made this up in my kitchen and even my meat loving husband enjoyed this and went back for more!

Ingredients | Houston Black Beans And Brown Rice Recipe

1 tablespoon olive oil

1 onion, diced

½ cup diced red bell pepper

1 tomato, diced, divided

2 cloves garlic, minced

½ teaspoon ground cumin

1 (15 ounce) can black beans, rinsed and drained

½ cup water

1 teaspoon salt

½ teaspoon chili powder

½ teaspoon paprika

¼ teaspoon ground black pepper

2 tablespoons minced fresh cilantro

1 cup cooked brown rice, or more to taste

Directions

Heat olive oil in a 2-quart saucepan over medium heat; cook and stir onion, red bell pepper, 1/2 of the tomato, and garlic until onion is translucent, 5 to 10 minutes. Mix black beans, water, salt, chili powder, paprika, and black pepper into onion mixture; simmer until heated through, about 10 minutes.

Remove saucepan from heat and stir cilantro and remaining tomatoes into bean mixture; serve over brown rice.

Info | Houston Black Beans And Brown Rice Recipe

prep: 15 mins cook: 15 mins total: 30 mins Servings: 2 Yield: 2 servings

TAG : Texi-Fied Black Beans And Brown Rice

Main Dishes, Rice, Beans and Rice Recipes,