Rice, Oat, And Almond Crust
Crispy, crunchy, nutty spoonful's of honey bunches of oats cereal with almonds, an easy way to start the day!籠
Recipe Summary Rice, Oat, And Almond Crust
A pie crust made without wheat or dairy. Note: Sucanat (dried cane juice granules) has the same properties as brown sugar, but is sweeter and stronger flavored, requiring less. Can be bought in health food stores.
Ingredients | Honey Bunches Of Oats With Almonds1 cup rolled oats1 cup brown rice flour10 almonds¼ teaspoon salt1 tablespoon sucanat2 tablespoons sesame oil⅔ cup ice waterDirectionsBlend oats and almonds in dry blender to flour consistency.Combine dry ingredients in bowl; add oil and stir; add water and mix to soft dough.Press mixture into lightly oiled or sprayed pan, pressing from center outward; crimp edges with fork or dampened fingertips.Pre-bake for 10-15 minutes at 350 degrees F (175 degrees C) and cool before adding filling.Info | Honey Bunches Of Oats With AlmondsServings: 8 Yield: 1 -9-inch pie crust
TAG : Rice, Oat, And Almond CrustDesserts, Pies, Pie Crusts, Pastry Crusts,
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Honey Bunches Of Oats With Almonds : This heart healthy cereal is the right choice for every pantry.
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