Salted Caramel Spritz
Reply swah june 4, 2013 at 2:52 pm.
Recipe Summary Salted Caramel Spritz
Salted caramel spritz cookies.
Ingredients | Vegan Salted Caramel Cookies Coles¾ cup individually wrapped caramels (such as Kraft®), unwrapped¼ cup half-and-half1 cup butter, softened⅓ cup packed dark brown sugar1 egg¾ teaspoon sea salt3 cups all-purpose flourDirectionsPreheat the oven to 350 degrees F (175 degrees C).Combine caramels and half-and-half in a saucepan. Cook over low heat, stirring until caramels are melted, about 5 minutes.Beat butter and brown sugar together in a bowl using an electric mixer until fluffy. Beat in egg and salt. Beat in fluid caramel sauce. Add flour; beat until combined.Fill a cookie press with the dough and press onto baking sheets, 1 to 2 inches apart.Bake in the preheated oven until edges are golden, 8 to 10 minutes.18 caramels should be about equal to 3/4 cup.Info | Vegan Salted Caramel Cookies Colesprep: 15 mins cook: 15 mins total: 30 mins Servings: 36 Yield: 3 dozen cookies
TAG : Salted Caramel SpritzDesserts, Cookies, Butter Cookie Recipes, Spritz Cookie Recipes,
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