Apple Squares
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Recipe Summary Apple Squares
Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house!
Ingredients | P F Changs Leicester Square1 cup sifted all-purpose flour1 teaspoon baking powder¼ teaspoon salt¼ teaspoon ground cinnamon¼ cup butter or margarine, melted½ cup packed brown sugar½ cup white sugar1 egg1 teaspoon vanilla extract½ cup chopped apple½ cup finely chopped walnuts2 tablespoons white sugar2 teaspoons ground cinnamonDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch pan. Sift together flour, baking powder, salt, and 1/4 teaspoon of cinnamon; set aside.In a large bowl, mix together melted butter, brown sugar, and 1/2 cup of white sugar with a wooden spoon until smooth. Stir in the egg and vanilla. Blend in the flour mixture until just combined, then stir in the apples and walnuts. Spread the mixture evenly into the prepared pan. In a cup or small bowl, stir together the remaining cinnamon and sugar; sprinkle over the top of the bars.Bake for 25 to 30 minutes in preheated oven; finished bars should spring back when lightly touched. Cool in the pan, and cut into squares.Info | P F Changs Leicester Squareprep: 25 mins cook: 30 mins total: 55 mins Servings: 16 Yield: 1 9x9-inch pan
TAG : Apple SquaresDesserts, Fruit Dessert Recipes, Apple Dessert Recipes,
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