Recipe of Sun Dried Tomato Dressing Pasta Salad

Sun Dried Tomato Chicken

Depending on the dressing and ingredients, pasta salad can last up to 3 or 4 days covered in the fridge.

Recipe Summary Sun Dried Tomato Chicken

This chicken dish is easy to prepare, has a ton of flavor, and goes very well over pasta.

Ingredients | Sun Dried Tomato Dressing Pasta Salad

8 (6 ounce) skinless, boneless chicken breast halves

1 tablespoon Italian seasoning

salt and pepper to taste

¾ cup sun-dried tomatoes

2 tablespoons olive oil

2 tablespoons butter

4 cloves garlic clove, minced

1 (10 ounce) can cream of chicken soup

½ cup milk

1 tablespoon Italian seasoning

salt and pepper to taste

Directions

Preheat oven to 375 degrees F (190 degrees C).

Season chicken with Italian seasoning, salt, and pepper. Place chicken in a baking dish and cook in preheated oven for about 20 minutes.

Meanwhile, fill a small saucepan halfway with water and bring to a boil. Cook sun-dried tomatoes in the boiling water until soft, 7 to 10 minutes. Remove the tomatoes from the water and puree in a food processor until smooth.

Heat olive oil and butter in a skillet over medium heat. Cook garlic in butter and oil until garlic turns brown, 3 to 5 minutes. Stir in the cream of chicken soup and milk. Cook 5 to 7 minutes, stirring frequently. Season with Italian seasoning, salt, and pepper. Stir in the pureed tomato and simmer 5 minutes. Add baked chicken breasts to the pan and simmer until chicken is completely cooked through and juices run clear, about 5 minutes.

Info | Sun Dried Tomato Dressing Pasta Salad

prep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings

TAG : Sun Dried Tomato Chicken

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,

Images of Sun Dried Tomato Dressing Pasta Salad

Sun Dried Tomato Dressing Pasta Salad - For one you do have less control over this platters, salad dressings, pasta salads, and anything else you'd normally use dried tomatoes in.